Broad and expressive, focusing the blackberry and cherry flavors into an open-textured, transparent beam of red fruit and floral flavors that come together harmoniously on the extended finish. Best from 2018 through 2024. 294 cases made.
Vinous Josh Raynolds (Jg. 2013 93 Punkte)
Vivid ruby-red. Complex, highly perfumed aromas of raspberry, potpourri and Asian spices show mineral and blood orange nuances. Sappy, palate-staining red fruit and floral pastille flavors are brightened by a suggestion of smoky minerals and a refreshingly bitter rhubarb quality that develops with aeration. The floral and spice elements build steadily with air and carry through an impressively long, seamless finish. This graceful Pinot is delicious now, but its balance suggests a long, smooth arc of aging.