Barolo Sarmassa DOCG 2012 1.50 L Roberto Voerzio Piemont
 |
rot, dunkel |
 |
Tee, Pflaume, Eiche, Mokka, Lakritze, Früchte, Leder, Tabak, Kirsche, Kräuter |
 |
Seide, Tannine, Süße |
Wine Spectator (93 Punkte)
This is opulent, boasting cherry, licorice, leather and spice flavors embraced by a fleshy texture. The sweet fruit carries through to the long finish, accented by tobacco, tea and wild herb notes. Best from 2020 through 2033. 1,650 cases made.
Vinous Antonio Galloni (93 Punkte)
Voerzio's 2012 Barolo Sarmassa is round, sensual and inviting. Silky tannins and a sheen of new oak give the Sarmassa much of its racy, voluptuous personality. Dark red cherry, plum, mocha, spice and new leather flesh out in a succulent, forward Barolo that should drink well with minimal cellaring. Today, the new oak is a bit pronounced, but that should sort itself out with more time in bottle.
| Rebsorte | 100 % Nebbiolo |
| Ausbau | 8 Monate in Edelstahltanks, 24 Monate in Barriques (30 % neue Barriques), 8 Monate auf der Flasche |
| Alkoholgehalt | 14.50 % |
| Lagerpotenzial | k.A. |
| Trinktemperatur | 16-18°C |
| Dekantieren | 1-2 Stunden vor Genuss |
| Allergene | enthält Sulfite |
| Erzeuger/Abfüller | Azienda Agricola Roberto Voerzio, Loc. Cetteto 7, IT-12064 La Morra |